Eating great ramen in a street that looks like Tokyo in the sixties… but in the heart of Paris? That’s possible. Let me introduce you to Kodawari Ramen.
Before going back to work, nothing compares to a great time in the spa to recharge your batteries and be peaceful!
Here are the great spots I tested in Lisbon, Portugal, that I strongly recommend. I would go back there without hesitating!
A citybreak in Lisbon, Portugal, was just the great idea of the month! First, to take the sun while it’s raining in PAris, Second, to get some revigorating energy. Lisbon is a city full of color, life and peace at the same time. Here are a few tips to spend 4 wonderful days in Lisbon
The Camargue is part of my favorite destinations while I was a child. From there, I remember there were white horses on the beach, a wild nature, bulls, huge beaches where we are alone, a bit like the end of the world. This Summer, I went back to Camargue. Horseriding there was a formidable experience to get another look at this area! The Camargue in a few words Recognized as...
The first sunny days are here and smoothies are on their way too!
I got to see all my favorites Disney characters in ice! Would you like to? This Winter, Disneyland Paris created a wonderful exhibition entitled “Metz, Ice Fairyland”. Here are more info and pictures.
It’s mid-december – My Little Box special Holidays has arrived ! Its name this year is ‘My Little Magic Box’. Here is a review of this 2015 Holidays Box versus the one received in 2014. My goal – answer the question ‘Is My Little Box still at the top?’.
French cannelés makes us first think of pastry. Let’s break the codes and make cannelés with ham as appetizers. It is so good and so easy to eat! Have your guess and their taste buds astonished! The ingredients For about 100 cannelés: 1/2 liter of milk 80 grams of butter 2 egg yolks 200 grams of flour salt 350 grams of ham cut in thin, short slices The steps Make...
White flowers are just so perfect to add a pure, chic style to the home in any season!
Here is a flower arrangement of gladiolus and roses in white. I love these flowers for their shapes, their colors and their meaning.
Today, I give to you a recipe that means a lot for me since I am a little girl because today is a very special day – I am 30! I then decided to talk about my favorite dessert in the world that I’ve been making since I am 10 : the tiramisu! A tiramisu is very easy to make and so good – here are all the details and the recipe!
It’s the time of the year when we have to leave the beach and go back to work. Let’s organize a party to talk about our vacations! Below I give you easy, nice appetizers receipes – you only got to invite your friends now!
Utrecht is a very nice city in the Netherlands. Bikes, small streets, river that crosses the city… well, you can see all the Dutch clichés! Here are a few pics and my suggestion for a wonderful hotel! I spent a weekend in Utrecht for a special event at their local Conferences center and I then got to discover this cute city. This is really a city I would like to...
The Bo Bun is a Vietnamese dish based on beef – Bo means beef in Vietnamese, Bun means vermicelli. It’s pretty easy to cook, once you get the hang of it obviously! The Ga Bun is a similar dish where beef is replaced by chicken – Ga means chicken in Vietnamese. Let’s have a look now at the recipe of this healthy and very good dish!
A big sun outside, a beautiful flowers bouquet inside – it smells like it’s Summer here!
You are about to leave the city for a sunny weekend with lowcost airline company Easyjet? Big question – are you going to travel with a 50x40x20 cm bag or a 56x45x25 cm bag? The first bag is guaranteed to go with you in the cabin, while the second is not. All the details in this article to leave worry-free!
Let’s go to the Belgian city Liège and discover the best of its food!
Facial exfoliation is part of my beauty routine to get rid of dead cells, brighten my skin and let it breathe. I’ve been using a grain-free exfoliator from French brand Sampar for many years now and I love it. Its name : Sampar Equalizing Foam Peel.
These are gourmet fresh appetizers for a nice evening with your love! I mixed smoked salmon with apple and sauerkraut, which comes from my home region in France. Sauerkraut is obviously an option but I’d recommend adding it for and extra gourmet touch in your cuisine. Try these great appetizers now!
French Crepes celebration is coming soon! This year, try something else than pancakes…If you want to please all your family this February 2nd, youngest from oldest, prepare your crepes party from now! Here is the recipe and your grocery list!